A blend of Chardonnay and Pinot Noir, with reserves from previous years, and lees-aged for 2 ½ to 3 years to give depth and complexity. They use French craftsmen who, combined with their English terroir, make wines of distinction, that are properly and fully aged – both on lees and on cork – using rigorous fruit selection, exacting discipline and an unending attention to detail.
Blend: 50% Pinot Noir, 40% Chardonnay, 10% Pinot Meunier














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